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A waiter, standing in the middle of the restaurant and smiling.
A waiter, standing in the middle of the restaurant and smiling.
From independent restaurants to corporate franchises, and everything in-between,
Orders.co is key to a successful digital business strategy.

Our Restaurant Partners

Featured Products

A PC, laptop and smartphone placed next to each other.
custom ordering website
A waiter is working with a tablet.
orders consolidation
A man is surfing the restaurant menu with his laptop.
Menu Management
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54%
increase of direct
orders over
third-party in 2023
65%
of diners place
takeout orders
online
94%
of diners base
their decisions
off of online
reviews

Customer Growth Stories

Direct Online Sales
22%
Service Provided
Commission-Free
Website Creation
Time Frame
30 days
A lime placed on the cooked shrimp together with other vegetables.
We partnered with Orders.co to take advantage of their commission-free ordering website. In just our first month, our website accounted for 22% of our online revenue!

La Fonda

Sales Increase
+33%
Service Provided
Order
Consolidation
Number Of Stores
2
A seafood pasta.
Orders.co has helped us consolidate all our online ordering for over a year now. They save us hours of work every week and we have maintained a 33% sales increase in online orders.

Natalie’s Peruvian

Increase In Orders
+300
Service Provided
Order
Consolidation
Time Frame
30 days
Chia pudding with a tea.
Our store has been growing for quite a while now and started having trouble servicing customers with all the online orders. The onboarding process was quick and easy. Not to mention they are there for any help I need 24/7.

Pulp Juice

Direct Online Sales
22%
Service Provided
Commission-Free
Website Creation
Time Frame
30 days
A lime placed on the cooked shrimp together with other vegetables.
We partnered with Orders.co to take advantage of their commission-free ordering website. In just our first month, our website accounted for 22% of our online revenue!

La Fonda

Our Latest Blog Posts

Is Your Off-Premise Business Actually Profitable? The Metrics Most Restaurants Miss
Independent Restaurants
September 04, 2026

Is Your Off-Premise Business Actually Profitable? The Metrics Most Restaurants Miss

Off-premise sales and off-premise profit are not the same thing. Before you decide whether delivery, pickup, direct ordering or catering is actually helping your restaurant, you need to measure restaurant delivery profitability by channel: contribution margin, fees, discounts, packaging, variable labor, refunds and repeat behavior. This guide gives you the formula, a 10-metric framework and a reusable channel scorecard.

September 04, 2026

Is Your Off-Premise Business Actually Profitable? The Metrics Most Restaurants Miss

Is Your Off-Premise Business Actually Profitable? The Metrics Most Restaurants Miss
Independent Restaurants
9 min read
Restaurant Sales Are Up, but Customer Traffic Is Down What Operators Should Watch
Reporting
September 03, 2026

Restaurant Sales Are Up, but Customer Traffic Is Down: What Operators Should Watch

Restaurant customer traffic is falling for many operators even as sales climb. Higher revenue doesn’t automatically mean more guests: menu prices, average check, and channel mix can lift the topline while fewer people order. This guide shows how to read sales against traffic, spot a hidden retention problem, and diagnose what’s really behind your numbers before you act.

September 03, 2026

Restaurant Sales Are Up, but Customer Traffic Is Down: What Operators Should Watch

Restaurant Sales Are Up, but Customer Traffic Is Down What Operators Should Watch
Reporting
7 min read
Thai Boat Noodle.PS Orders.co
Product Pages
September 02, 2026

How Thai Boat Noodle.PS Built a Direct Ordering Channel That Rivals Its Delivery-App Sales

Thai Boat Noodle.PS ran nearly all of its online orders through delivery apps, paying a commission on every sale and juggling a tablet for each provider. With Orders.co, the Gilbert, AZ restaurant built its own ordering website and pulled its providers onto one device. The direct channel now brings in about a third as much subtotal revenue as Uber Eats, DoorDash, and Grubhub combined, commission-free.

September 02, 2026

How Thai Boat Noodle.PS Built a Direct Ordering Channel That Rivals Its Delivery-App Sales

Thai Boat Noodle.PS Orders.co
Product Pages
5 min read
Is Your Off-Premise Business Actually Profitable? The Metrics Most Restaurants Miss
Independent Restaurants
September 04, 2026

Is Your Off-Premise Business Actually Profitable? The Metrics Most Restaurants Miss

Off-premise sales and off-premise profit are not the same thing. Before you decide whether delivery, pickup, direct ordering or catering is actually helping your restaurant, you need to measure restaurant delivery profitability by channel: contribution margin, fees, discounts, packaging, variable labor, refunds and repeat behavior. This guide gives you the formula, a 10-metric framework and a reusable channel scorecard.

September 04, 2026

Is Your Off-Premise Business Actually Profitable? The Metrics Most Restaurants Miss

Is Your Off-Premise Business Actually Profitable? The Metrics Most Restaurants Miss
Independent Restaurants
9 min read
Read More