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A mockup of a lamp circled a small tree growing in the soil.
Independent Restaurants

The Impact of Sustainability on Restaurant Growth

It’s Saturday night, and your restaurant is hosting a dinner party for Dave. He’s turning the big 3-0, so it’s a full house! Pizzas, drinks, fries, burgers, sandwiches….you name it. But of the 20 customers you had, only 10 of them managed to finish their plates. After the party, you get left with heaps of […]

A mockup of a lamp circled a small tree growing in the soil.
Waiters look at the laptop and have a discussion with happy faces.
Independent Restaurants

Cutting-Edge Marketing Tactics for Boosting Your Restaurant’s Visibility

When we think about how marketing has changed over the past three years, we realize that digital marketing has made an immense leap in market size. In fact, reports point to an increase in the global digital advertising and marketing market size from $350 billion in 2020 to $786.2 billion by 2026.  This is no […]

Waiters look at the laptop and have a discussion with happy faces.
Waiters look at the laptop and have a discussion with happy faces.
Independent Restaurants

Mastering Restaurant Finances: A Data-Driven Approach

Embracing the culinary realm’s exquisite flavors is a delight, yet beyond the delectable dishes lies a fundamental ingredient crucial to every successful restaurant business: mastering a restaurant’s financial health.  In this exploration, we dive into the pragmatic art of managing restaurant finances, where data reigns supreme.  If you’re an independent restaurant owner, join us as […]

Waiters look at the laptop and have a discussion with happy faces.
A curly-haired waiter is giving an order to a customer.
Customer Stories

Customer Experience Done Right: Success Stories from the Restaurant Industry

Knowing what your customers expect can be challenging in these times, especially with the advent of food trends like vegan cuisine and sustainable dining.  If you’re thinking about improving your customer dining experience or maintaining the same level of satisfaction, you’ve stumbled upon the right article! Whether you’re looking to become a franchise or you’re […]

A curly-haired waiter is giving an order to a customer.
Latha African Style BBQ restaurant.
Customer Stories

The Success Story of Latha African Style BBQ: Merging African Cuisine and Tech in Portland

In the bustling world of food, there’s something magical about turning a lifelong passion into a sizzling success story. Meet Eutychus Kangarua, a true food aficionado with over 15 years of culinary experience. He’s the heart and soul behind Latha African Style BBQ, a food cart that brings the flavors of Africa to the streets […]

Latha African Style BBQ restaurant.
A waiter is taking an order from the couple in the restaurant.

Exceeding Expectations: Enhancing Customer Experience to Drive Restaurant Growth

The pandemic greatly affected the way customers choose to dine. In 2023, many continue to opt for online deliveries while others still want to experience dining out in a restaurant. No doubt, for many, the feeling of sitting in a restaurant, surrounded by people, albeit strangers, can bring comfort and tranquility, especially for those who […]

A waiter is taking an order from the couple in the restaurant.
A restaurant table with a glasses of wine and different plates with dishes.

Beyond Traditional Advertising: Innovative Marketing Strategies for Restaurant Expansion

In the ever-evolving culinary landscape, standing out amidst the flavor-filled competition requires a dash of creativity and a pinch of innovation. From food trucks that whisk flavors to unexplored corners to cozy cafes that beckon with charm, the secret to success lies in breaking the confines of conventional restaurant marketing strategy. As an independent restaurant […]

A restaurant table with a glasses of wine and different plates with dishes.
Three cooks are working in the kitchen.

Thinking Big: Strategic Considerations for Scaling Your Restaurant

Sales in the US restaurant food industry is forecasted to reach $997 billion in 2023. So if you’re looking to reach new heights with your business, now is the time to grasp the opportunities in front of you. A passionate independent restaurant owner like yourself shouldn’t be swayed by negative propaganda and fake news about […]

Three cooks are working in the kitchen.
A cook is making a dish.

Strategic Growth: Success Stories from Expanding Restaurants

Ever wondered how Mcdonald’s and Burger King became the giants they are today? It wasn’t voodoo, hokum, or magic fairy dust that transformed the small stores into huge franchises. But a lot of setbacks, real estate purchases, and innovative menu ideas.  The road to success is paved only sometimes. A few times, it’s full of […]

A cook is making a dish.
A group of cooks are having a discussion with a manager.

Independent Restaurant: 20 New Restaurant Marketing Ideas for 2023 (Checklist)

In the ever-evolving world of independent restaurants, it’s not enough to simply serve delicious food and provide great service. To stand out from the competition and thrive in 2023, you need to have a solid restaurant marketing strategy that incorporates new and innovative ideas. That’s why Orders.co has compiled this comprehensive checklist of 20 new […]

A group of cooks are having a discussion with a manager.
Seafood dishes are placed on the table next to each other.
Menu Management

Boost Your Restaurant’s Bottom Line: Innovative Menu Management Strategies

Imagine a restaurant menu that satisfies your customers’ cravings and maximizes your profits. Picture a dining experience that excites and surprises, making patrons eager to return and spread the word to others. With innovative menu management strategies, you can tap into the psychology of dining, leveraging consumer preferences, pricing techniques, and menu design to create […]

Seafood dishes are placed on the table next to each other.
Menu Management
6 min read
A restaurant menu placed on the table with different vegetables.
Menu Management

The Art of Crafting Profitable Restaurant Menus: A Comprehensive Guide

In a world where dining out has become an integral part of our social fabric, the art of crafting profitable restaurant menus has emerged as a defining factor for success in the culinary industry. Behind every mouthwatering dish and tasty experience lies a well-thought-out menu, carefully curated to tantalize taste buds and entice customers to […]

A restaurant menu placed on the table with different vegetables.
Menu Management
6 min read

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