Blog

Running a restaurant can be a dream come true for those who have a passion for cooking and providing excellent customer service.  However, owning a restaurant also comes with a multitude of challenges that can test even the most seasoned professionals. From managing staff to ensuring customer satisfaction, there are numerous challenges that a restaurant […]

As you embark on your entrepreneurial journey in the world of franchising, it’s essential to be equipped with the knowledge and tools necessary to succeed.  After all, while the franchise model offers a tried-and-true business structure, it also comes with its own set of challenges and considerations. That’s where the best franchising practices come in.  […]

The menu is the backbone of a restaurant. It serves as a symbol for the gastronomic experience, the ambiance, and the personality of the establishment. The careful selection and presentation of dishes should be able to transport one from their mundane day-to-day life into an unforgettable culinary adventure. From classic flavors to exotic blends, from […]

In the fast-paced world of food, the restaurant industry has been at the forefront of innovations. From online ordering to table-side tablets, restaurants have successfully adapted to emerging technologies to meet customer demands and increase revenue. Today, a growing number of restaurants are taking advantage of another key marketing and revenue stream: food delivery apps. These […]

How many people knew about QR codes before the pandemic? Maybe a few tech-savvy folks, but for most restaurants, QR codes were a foreign concept before the pandemic began. The pandemic surely shifted the way the food industry operates. And now, QR menus are becoming more and more common in restaurants. But going fully digital […]

A menu is often the first glimpse potential customers have into the world of the restaurant. It provides them with an understanding of the organization’s mission, style, and capabilities. A well-crafted menu gives diners not only a list of options but also insight into what makes a restaurant unique and special among its competitors. Thus, […]

How many restaurants have you been to where you’ve had to wait for a server or waiter to take your order? This can be especially annoying if you’re in a hurry or don’t feel like waiting. Luckily, QR menus are revolutionizing the way restaurants do business. Though the pandemic seemed to have accelerated the adoption […]

Starting a business is an exciting and rewarding experience. However, in certain industries, such as the restaurant industry, you may face a challenge: competing with a large chain restaurant that has more capital to spend on marketing and advertising than your small business. And in today’s marketing landscape, where people are increasingly relying on the […]

With the swift overtake of online delivery and other technological advancements, the restaurant industry is booming like never before. However, with this newfound success comes the need for different and improved methods of payment solutions and processing – namely, a POS system. A POS system (or Point of Sale system) is a crucial part of […]

When shooting food for your restaurant, lighting is paramount. Whether you’re using natural sunlight or artificial light, keep it consistent and try to use either one or the other throughout your shoots. Capturing delicious and flattering food photos requires approaching each with a creative eye: setting up the food in exciting compositions and experimenting with […]

Our population currently stands at 8 billion people and is still growing. Sure we advanced so much in medicine and have prolonged our lives, but what of our Earth? Till Elon Musk starts a colony on Mars, we need to figure out how to reduce our carbon footprint and make sure that our actions don’t […]

How many restaurants pop up within a month in your city? How many of those are chain restaurants? Post-pandemic, many people think it’s simply too risky to open up a new business, let alone a restaurant. Independent restaurants have always been a gamble. They are not part of a chain, so they don’t have the […]